Lowongan Kerja PT. Alamboga Internusa - Teknisi Staff November 2018
LOOKERMAN - Lowongan Kerja PT. Alamboga Internusa - Teknisi Staff November 2018 - Lowongan kerja terbaru dan terlengkap seluruh Indonesia semua posisi, semua Lulusan dan semua Jurusan. Pada Bulan November 2018 PT. Alamboga Internusa membuka lowongan kerja untuk posisi Teknisi Staff. Jika anda tertarik silahkan klik tombol "Lamar Sekarang" pada bagian bawah informasi ini.
Posisi:
Teknisi Staff
Perusahaan:
PT. Alamboga Internusa
Alamat Perusahaan:
Indonesia - Bali - Denpasar - Denpasar
Lokasi Kerja:
Jalan Sunia Negara No.33, Suwung Pemogan, Denpasar Selatan Bali, Indonesia
Pengalaman Kerja:
Min 2 tahun (Pegawai (non-manajemen & non-supervisor))
PT Alamboga Internusa was established in Bali in 1990, becoming one of the first companies to import food from Australia and New Zealand directly into Bali, avoiding the Jakarta-Bali land connection previously used. The company started out small as the hotel-restaurant industry was also small. But this allowed Alamboga to grow in a well managed way into the tightly run organization of 60 some personnel it is now. Presently we have offices in both Bali and Jakarta.
In response to a great many customer requests, in 1999 we established our retail outlet, DIJON Food Specialties and were the first to offer quality imported foods in small quantities to Bali residents. Over the last few years we have added many new items, making a variety of our own products and maintaining a unique spot in the hearts of Bali expats. In 2001, as an adjunct to the shop, we added the DIJON CAFE which has been recently renovated and enlarged. The shop is open daily, 9am -9pm seven days a week. The caf opens at 9 and dinners are now being served until 10pm.
In Alamboga - main facility, aside from our warehousing facility we have a Commercial kitchen, Tasting room and Fish production area. Our capabilities include portion control, Pre made soups and stocks etc.
DIJON Bali Catering was established in 2010 and focuses on organizing parties and weddings in many sizes and types. With its main concept “... we think of our guests as an extension of our family”, DIJON Bali Catering dedicates itself to creating a unique experience for all of our guests. With our team of specialists, we assist our guests to realize their vision of what the perfect wedding or party can be.
Today, the café is open from 9 am – 10 pm daily and serves lots of hot meals in addition to great sandwiches and salads. Our dessert selection has grown as has the variety of fresh fruit and vegetable drinks. Today’s choice menus change frequently and the really popular ones end up on the next new menu. Most popular at the moment are Mexican Salad, Quinoa Salad, Peri Peri Sandwich and Nasi Goreng Kambing, a very Middle Eastern sort of dish.
In new drinks, we have started a line of infusions, with both water and coconut water bases. The most popular is still the Coconut Water – Mixed Berry infusion. For new desserts there is a Yummy Tripple Baked Coconut Custard and and a Japanese Green Tea cake.
A third renovation includes booth type seating indoors and more outside smoking seating.
The end of the month BOOKSWAP continues now in its 14th year and draws a bit crowd every month.
Lamar Sekarang
Hari/Tanggal Terbit: Minggu 25 November 2018
Info Penting!
Posisi:
Teknisi Staff
Perusahaan:
PT. Alamboga Internusa
Alamat Perusahaan:
Indonesia - Bali - Denpasar - Denpasar
Lokasi Kerja:
Jalan Sunia Negara No.33, Suwung Pemogan, Denpasar Selatan Bali, Indonesia
Pengalaman Kerja:
Min 2 tahun (Pegawai (non-manajemen & non-supervisor))
Deskripsi Pekerjaan
- Bertanggungjawab terhadap perawatan peralatan elektikal di kantor,
- Menganalisa kerusakan yang ada pada mesin atau peralatan lainnya,
- Melakukan segala aktivitas maintenance, instalasi dan perbaikan berdasarkan standar SOP Perusahaan,
- Berkoordinasi dengan team dan juga atasan
- Melakukan pemeriksaan harian semua mesin dan utility, sesuai point check yang ada pada form daily checksheet maintenance
- Melakukan service maintenance semua mesin dan utility secara bulanan, enam bulanan maupun tahunan sesuai schedule preventive maintenance dan point check yang sudah ditentukan.
- Melakukan corrective action terhadap mesin produksi dan utility yang mengalami trouble dengan cepat dan tepat sesuai standard serta prosedur corrective maintenance.
- Memelihara peralatan kerja yang telah disediakan
- Membuat laporan kerja harian / pelaksanaan tugas kepada atasan.
- Melaksanakan tugas / pekerjaan dengan benar sesuai intruksi kerja menyangkut pemeliharaan / perbaikan mesin dan sarana penunjang produksi.
| Industri: Makanan & Minuman/Katering/Restoran | Website: http://www.alamboga.com/ |
| Ukuran Perusahaan: 1- 50 pekerja | Waktu Bekerja: Working ours : full time, day off and anula leave will be state on contract |
| Gaya Berpakaian: Uniform : will be provided | Bahasa Yang Digunakan: Bahasa Indonesia & English |
| Tunjangan: - |
Informasi Perusahaan
PT Alamboga is an Indonesian family owned and operated company which seeks to serve the Indonesian and expat market with the best national and international products possible.
PT Alamboga Internusa was established in Bali in 1990, becoming one of the first companies to import food from Australia and New Zealand directly into Bali, avoiding the Jakarta-Bali land connection previously used. The company started out small as the hotel-restaurant industry was also small. But this allowed Alamboga to grow in a well managed way into the tightly run organization of 60 some personnel it is now. Presently we have offices in both Bali and Jakarta.
In response to a great many customer requests, in 1999 we established our retail outlet, DIJON Food Specialties and were the first to offer quality imported foods in small quantities to Bali residents. Over the last few years we have added many new items, making a variety of our own products and maintaining a unique spot in the hearts of Bali expats. In 2001, as an adjunct to the shop, we added the DIJON CAFE which has been recently renovated and enlarged. The shop is open daily, 9am -9pm seven days a week. The caf opens at 9 and dinners are now being served until 10pm.
In Alamboga - main facility, aside from our warehousing facility we have a Commercial kitchen, Tasting room and Fish production area. Our capabilities include portion control, Pre made soups and stocks etc.
Mengapa Bergabung Dengan Kami?
We are a family company and we treat all of our guests like family!
DIJON Bali Catering was established in 2010 and focuses on organizing parties and weddings in many sizes and types. With its main concept “... we think of our guests as an extension of our family”, DIJON Bali Catering dedicates itself to creating a unique experience for all of our guests. With our team of specialists, we assist our guests to realize their vision of what the perfect wedding or party can be.
Website: www.dijon-bali.com/cafe
in 2000, expats in the DIJON complex wanted sandwiches, so the DIJON morning sandwich concept was born. It moved to a real café in 2001-with coffee, sandwiches, cold drinks and salads. The original café did not ever have a stove!!
Today, the café is open from 9 am – 10 pm daily and serves lots of hot meals in addition to great sandwiches and salads. Our dessert selection has grown as has the variety of fresh fruit and vegetable drinks. Today’s choice menus change frequently and the really popular ones end up on the next new menu. Most popular at the moment are Mexican Salad, Quinoa Salad, Peri Peri Sandwich and Nasi Goreng Kambing, a very Middle Eastern sort of dish.
In new drinks, we have started a line of infusions, with both water and coconut water bases. The most popular is still the Coconut Water – Mixed Berry infusion. For new desserts there is a Yummy Tripple Baked Coconut Custard and and a Japanese Green Tea cake.
A third renovation includes booth type seating indoors and more outside smoking seating.
The end of the month BOOKSWAP continues now in its 14th year and draws a bit crowd every month.
Website: www.dijon-bali.com/catering
Hari/Tanggal Terbit: Minggu 25 November 2018
Salam Sukses!
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